Latest Updates from world : It’s National Pizza Day today. Not to be confused with January 17th’s World Pizza Day. or November 12 is National Pizza with the Works, excluding Anchovies Day. instead of October, which is National Pizza Month.

Thus, it might be arbitrary. However, we couldn’t pass up the opportunity to honor some of the best pizzas in Oregon—some of which may even be the best in the entire globe.

Here’s a list of our top four local pizza alternatives, which Michael Russell, the culinary critic for The Oregonian, refers to as Portland’s “pizza Mount Rushmore.”

Ken’s Artisan Pizza

Ken’s Artisan Pizza (304 S.E. 28th Ave.) is an unquestionable Portland institution that makes some excellent pies, even though the list that named it the second-best pizza in the world may not be entirely reliable.

Since the release of that list of the greatest in the world, Italy’s Top 50 Pizza has named Ken’s the third-best pizza in the US—a very respectable distinction. Later, Ken’s was ranked No. 19 in the world by that same body.

If you go: Ken’s specializes on wood-fired pies influenced by Neapolitan cuisine, made with basic seasonal ingredients and incredibly crispy crusts. While pineapple isn’t likely to be seen, ranch is available on the side.

Scottie’s Pizza Parlor

Since 2015, Southeast Portland’s Scottie’s Pizza Parlor (2128 S.E. Division St.) has been dishing up traditional thin-crust New York-style pizzas.

You can order Scottie’s pizza by the slice. The 16-inch square “grandma style” pizza is a great way to liven things up if you want to try something different from the folding NY-style pizzas.

If you go: It’s like a more upscale Papa Murphy’s where you can get a par-baked pizza to finish in the comfort of your own home.

Lovely’s Fifty Fifty

In North Portland, Lovely’s Fifty Fifty (4039 N. Mississippi Ave.) offers inventive, seasonal pizzas.

Given the fresh and distinctive local ingredients that top the majority of the pies, food reviewer Michael Russell referred to Lovely’s pizza as “Ken’s Artisan Pizza after a hike through the Oregon forest.” Russell selected the pizzeria as one of the top Portland eateries of 2016.

Apizza Scholls

This well-known location in Portland recently marked its 20th anniversary in January. The line waiting for tables at Apizza Scholls (4741 S.E. Hawthorne Blvd.), a pizzeria in Southeast Portland, is evidence of its popularity and the fact that many people believe its East Coast-style pies to be the best in Portland

If you visit: Occasionally, they run out. of pizza. If you want a pie to go, make sure you order in advance (they only accept phone orders). Every day at 4 p.m., the restaurant begins accepting phone orders.


In addition, there are many recently opened pizzerias in Portland that are well worth a visit. Our culinary critic gave these eateries, which are relatively new, excellent evaluations.


No Saint (1603 N.E. Killingsworth St.) serves creative pizza along with baked pastas, rustic salads, and excellent wine. Ideal for a romantic evening – perfectly timed for National Pizza Day and Valentine’s Day.

Pan Con Queso

Pizza at Pan Con Queso (628 S.E. Belmont St.) combines the founders’ Pacific Islander and Mexican backgrounds with creative toppings to create a delicious pie. Pan Con Queso is located in Southeast Belmont in the former Living Häus beer premises.

Mucca Pizzeria

Mucca Osteria (1026 S.W. Morrison St.), one of Portland’s most quietly beloved Italian restaurants, opened a pizzeria alongside its original location on Southwest Morrison Street to rave reviews.

One of Portland’s most discreetly adored Italian eateries, Mucca Osteria (1026 S.W. Morrison St.), debuted a pizzeria next to its original location on Southwest Morrison Street to raving reviews.In the end, Portland is a fantastic pizza town, regardless of where you decide to grab your slice. Never listen to someone who says otherwise.


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